Chuck Eye Steak is known for its flavor, tenderness and fat ratio. Cook a Chuck Eye like you would a Rib Eye - high, direct heat. The heat will create a delicious browned crust on the outside of the meat while the interior cooks to your preferred doneness.
Price: $17.99 per pound - 3/4 pound average weight. 1 per package, 1 1/2" thick.
